2014 Domaine Les Grands Presbytères Wild Yeast Muscadet, Sèvre & Main 6x75cl*
Domaine les Grands Presbyteres
Loire / France
FOOD MATCHING NOTE:
Serve as an aperitif or with seafood (especially langoustine) and fish dishes (roasted sea bass). It also has enough richness to accompany veal or pork escalopes.
A wine created from an experimental batch that gave stunning results! This is a limited edition Muscadet Sèvre et Maine ‘sur lie’ made using only ‘wild yeasts’ which occur naturally on the skins of the freshly picked grapes – these natural yeasts tend to be temperamental but when successfully mastered, they produce an exquisite intensity of perfume and purity of flavour unmatched by cultured yeasts. Stunning aromas of elderflower with a hint of fresh bread, the flavour is instantly zingy with mid palate fullness rounded off by a dry but fruity finish.