2017 Vermentino di Sardegna, Villa Solais, Santadi*
Sardinia / Italy
FOOD MATCHING NOTE:
It is an ideal match with seafood dishes, antipasti or as an aperitif. Try it with one of the following; fried fish with Moroccan-style herb sauce, poached salmon fillets with dill creme fraiche or tatsoi and warm scallop salad with spicy pecan praline.
Sardinia's best known white, this golden coloured, dry wine is herbal and aromatic, displaying light almond flavours and a fresh well balanced finish.
*Available only on request