AKITU A2 Pinot Noir, 6x75cl

🍷 Akitu A2 – Pinot Noir
New Zealand | Central Otago | Pinot Noir
Style: Still Red Wine | Elegant and Expressive
Winemaking: Hand-harvested from estate vines at high elevation, fermented in small open-top fermenters with gentle extraction, then aged in French oak barrels (mostly seasoned) to preserve purity and structure.
Farming: From the Wanaka subregion of Central Otago, where glacial soils, cool alpine air, and intense sunlight produce Pinot Noir with vibrancy, depth, and fine detail.

🌿 A refined Central Otago Pinot—bright, graceful, and beautifully poised.

👁 In the Glass:
Bright ruby with crimson hues—vivid and translucent.

👃 On the Nose:
Fresh and aromatic. Red cherry, wild raspberry, and cranberry are layered with dried rose, thyme, and a touch of savoury spice.

👅 On the Palate:
Silky and finely textured. Juicy red fruit glides across the palate with soft tannins and fresh acidity. Notes of earthy spice, forest floor, and subtle oak round out a long, elegant finish.

🍽 Food Pairing:
Perfect with roast duck, grilled salmon, mushroom dishes, or herbed lamb. A versatile Pinot that elevates refined and seasonal cuisine.

⏳ Ageing Potential:
Beautiful now, with potential to develop further nuance over 5–8 years.

✨ Why You’ll Love It:
Akitu A2 is a pure expression of Central Otago Pinot Noir—vibrant, detailed, and full of alpine charm. A wine of quiet sophistication and unmistakable cool-climate character.