Bergerie du Capucin, 'Les 100 Pas du Berger Blanc', 6x75cl

🍷 Bergerie du Capucin ‘Les 100 Pas du Berger’ Blanc
Country: France | Region: Languedoc-Roussillon – Saint-Guilhem-le-Désert
Appellation: IGP Saint-Guilhem-le-Désert | Grape Varieties: Blend of white southern French varieties (typically Grenache Blanc, Roussanne, Vermentino, or similar)
Style: White Wine | Winemaking: Cool fermentation in stainless steel to retain aromatics and freshness
Farming: Sustainable

🌟 A luminous white from the foothills of the Cévennes—fresh, aromatic, and full of Mediterranean charm.

👁 In the Glass:
Pale straw with green reflections—bright, clear, and inviting.

👃 On the Nose:
Expressive and floral with aromas of white peach, citrus blossom, and a touch of wild herbs. Hints of pear, lemon zest, and a faint whisper of fennel add regional character.

👅 On the Palate:
Crisp and lively, with flavours of grapefruit, green apple, and stone fruit. Light-bodied with a refreshing streak of acidity and a saline, mineral-tinged finish that speaks of its limestone-rich terroir.

🍽 Food Pairing:
Ideal with grilled fish, goat cheese, Provençal salads, or seafood pasta. Its bright acidity and herbal lift also pair well with Mediterranean vegetarian fare.

⏳ Ageing Potential:
Best enjoyed young and fresh—within 2–3 years—to capture its vibrancy and aromatic lift.

✨ Why You’ll Love It:
Les 100 Pas du Berger Blanc is a hidden gem from southern France—easygoing yet refined, and full of wild, sun-soaked elegance. It’s a wine that brings the breezy hills of Languedoc to your glass with freshness, character, and a whisper of the garrigue. Perfect for everyday sipping or al fresco meals.