Cantina Atzei, `Saragat` Vermentino, 6x75cl

🍷 Cantina Atzei – ‘Saragat’ Vermentino
Italy | Sardinia | Vermentino di Sardegna DOC | 100% Vermentino
Style: Still White Wine
Winemaking: Fermented in stainless steel at controlled temperatures to preserve aromatic vibrancy and freshness, with a brief period on fine lees to enhance structure and mouthfeel
Farming: From sun-soaked coastal vineyards in Sardinia, where sea breezes, mineral-rich soils, and Mediterranean herbs shape a Vermentino of striking aromatic character and saline finesse

🌿 A vibrant Sardinian Vermentino—aromatic, structured, and full of Mediterranean charm.

👁 In the Glass:
Bright straw yellow with greenish reflections—crisp and radiant.

👃 On the Nose:
Fragrant and herbal. Aromas of rosemary and elderflower are layered with juicy white peach, nectarine, and a touch of lychee.

👅 On the Palate:
Elegant and savoury. White stone fruit and citrus zest glide across a structured, well-balanced palate. Lively acidity and a saline lift carry through to a long, flavourful finish.

🍽 Food Pairing:
Perfect with grilled seafood, lemony pasta, fresh goat cheese, or Sardinian fregola with clams. A white wine that captures the essence of coastal Mediterranean cuisine.

⏳ Ageing Potential:
Best enjoyed within 2–3 years to preserve its aromatic intensity and freshness.

✨ Why You’ll Love It:
‘Saragat’ Vermentino is Sardinia in a glass—bright, breezy, and beautifully expressive. A wine that brings sunshine, sea air, and herbal elegance to every sip.