DOMAINE BOUYER, Clos de la Cure, Saint-Emilion Grand Cru, 6x75cl

🍷 Domaine Bouyer, Clos de la Cure, Saint-Émilion Grand Cru
Country: France | Region: Bordeaux – Right Bank
Appellation: Saint-Émilion Grand Cru AOC | Grape Varieties: 75% Merlot, 25% Cabernet Franc
Style: Red Wine | Winemaking: Aged in French oak barrels (30% new) to enhance structure and depth
Farming: Sustainable

🌟 A beautifully balanced Right Bank Bordeaux—supple, structured, and elegantly expressive with classic Saint-Émilion charm.

👁 In the Glass:
Deep ruby with garnet highlights—rich and refined.

👃 On the Nose:
Seductive aromas of ripe plum, black cherry, and cassis, interwoven with hints of violet, cedar, and sweet spice. Subtle earthy undertones and graphite add complexity.

👅 On the Palate:
Silky and generous, with Merlot’s plush fruit at the core. Juicy blackberry and dark chocolate are framed by fine tannins and lifted by Cabernet Franc’s floral freshness and structure. The finish is long, harmonious, and marked by elegance and poise.

🍽 Food Pairing:
Ideal with roast duck, beef tenderloin, mushroom risotto, or aged cheeses. Its elegance and depth complement refined and savoury dishes beautifully.

⏳ Ageing Potential:
Drinking well now, but will reward cellaring over the next 8–12 years, gaining complexity and softness.

✨ Why You’ll Love It:
Clos de la Cure is a classic Saint-Émilion Grand Cru—refined yet generous, modern yet rooted in tradition. With its silky texture, layered fruit, and touch of Right Bank finesse, it’s a wine of quiet confidence and enduring pleasure.