Fleurie Poncié, Domaine Du Vissoux, 75cl

Shiny crimson with deep purple tints.Nose - delicate and floral, fully blown rose, peony, violet Palate - the silky Poncié tannins give suppleness, delicacy and elegance. Really flavourful. over and above red fruit, you will find notes of toast and undergrowth with an end that is often peppery. This cuv?e is a great partner to a wide range of dishes. All terrines, perfect with delicate white meat, truffle and poultry pastries and other savoury pastries, Bresse poultry, rib of veal, herby oven-roast lamb chops and cushion of lamb with wild thyme as well as pigeon, quail, fish and tuna steak.