Le Mortelle, Poggio alle Nane, 6x75cl

🍷 Le Mortelle, Poggio alle Nane
Country: Italy | Region: Tuscany
Appellation: Maremma Toscana DOC | Grape Variety: Cabernet Franc, Cabernet Sauvignon, Carménère
Style: Still Red Wine | Winemaking: Aged in French oak barrels for 12 months; further refinement in bottle before release
Farming: Organic practices

🌟 A bold and elegant Maremma red—intense, structured, and deeply refined.

👁 In the Glass:
Deep ruby with garnet reflections—concentrated and polished.

👃 On the Nose:
Expressive and layered, with aromas of blackcurrant, wild blackberry, and plum. Hints of violet, graphite, cocoa, and Mediterranean herbs add aromatic depth and complexity.

👅 On the Palate:
Full-bodied and powerful, with silky tannins and vibrant acidity. Dark fruit, spice, and earthy undertones unfold with precision, leading to a long, savoury finish with a touch of oak and mineral elegance.

🍽 Food Pairing:
Perfect with grilled steak, lamb chops, wild boar ragù, or aged Tuscan pecorino. Also excellent with truffle risotto or mushroom dishes.

⏳ Ageing Potential:
Superb now with decanting, or cellar for 10–12 years to reveal further layers of finesse and complexity.

✨ Why You’ll Love It:
Le Mortelle’s Poggio alle Nane is a standout Super Tuscan—bold in structure, yet elegant in character. A masterful expression of coastal Tuscany from the Antinori family estate, this wine is made to impress—whether enjoyed now or aged in your cellar.