Olifantsberg, Breedekloof, Roussanne, 6x75cl

🍷 Olifantsberg Roussanne – Breedekloof
Country: South Africa | Region: Western Cape (Breedekloof)
Appellation: WO Breedekloof | Grape Variety: 100% Roussanne
Style: White Wine | Winemaking: Barrel fermented with natural yeasts, matured on lees for added texture and complexity
Farming: Sustainably farmed, mountain vineyards with a focus on low intervention

🌟 A textured and expressive take on Roussanne—wildly aromatic, elegantly structured, and deeply rooted in the South African terroir.

👁 In the Glass:
Golden straw with a subtle green shimmer—radiant and refined.

👃 On the Nose:
Aromas of stone fruit, honeysuckle, lemon curd, and white florals, layered with hints of beeswax, toasted almond, and flinty minerality. There’s a whisper of wild herbs and smoky nuance from the oak ageing.

👅 On the Palate:
Rich and layered, yet fresh. Apricot, baked pear, and citrus oil are underscored by a creamy lees texture and saline minerality. Beautifully balanced acidity leads to a long, savoury finish with a hint of spice.

🍽 Food Pairing:
Perfect with grilled sea bass, roast chicken with herbs, lobster risotto, or creamy polenta with wild mushrooms. Also great with semi-hard cheeses and Middle Eastern spiced dishes.

⏳ Enjoyment Window:
Drinking well now, but will continue to evolve gracefully over the next 5–7 years, gaining depth and nuance.

✨ Why You’ll Love It:
Olifantsberg Roussanne captures the richness of the Rhône with the energy of the Cape—an eloquent, small-production white that offers both freshness and gravitas. It’s a thinking person’s wine: soulful, structured, and endlessly engaging. A true standout in South Africa’s new wave.