Yalumba, The Caley, 75cl

🍷 Yalumba ‘The Caley’
Red Wine | Australia | Barossa & Coonawarra
Grapes: Cabernet Sauvignon & Shiraz
Style: Iconic & Ageworthy

🌟 The flagship of Yalumba—an Australian masterpiece blending elegance, power, and heritage.

👁️ In the Glass:
Deep, inky crimson with vibrant ruby edges—an immediate signal of concentration and longevity.

👃 On the Nose:
Captivating aromas of blackcurrant, plum, and blackberry, layered with notes of cedar, cigar box, dried herbs, and graphite. Subtle hints of dark chocolate and spice from French oak add further dimension.

👄 On the Palate:
A seamless union of Cabernet Sauvignon's structure and Shiraz's plush generosity. The palate is opulent yet refined, offering cassis, black cherry, and mulberry flavours framed by fine tannins and vibrant acidity. Long, mineral-driven finish with a savoury edge.

🍽 Food Pairing:
Perfect alongside roast lamb with rosemary, dry-aged ribeye, or truffle-infused mushroom dishes.

⏳ Ageing Potential:
A wine built for the long haul—cellar for 15–30 years. Decant if enjoying now to unlock its full aromatic complexity.

💎 Why You’ll Love It:
‘The Caley’ is Yalumba’s tribute to its 170-year winemaking legacy—meticulously crafted and profoundly expressive. It showcases the best of Coonawarra Cabernet and Barossa Shiraz in perfect harmony, making it one of Australia’s most collectable and critically acclaimed red blends.